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Tarragon Egg Salad Sandwiches with Homemade Lemon-Chive Mayo

It’s the very beginning of fall—the air has a crispness to it, but it’s still sunny and warm. The leaves are just beginning to fade from a lush green, to a brilliant golden-yellow. You wear your favorite sweater out, even though it’s still a bit too hot and you’re slightly sweating under your layers of [...]

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Tarragon Fennel-Apple Salad with Prosciutto di San Daniele and Taleggio

This is an exciting post for two reasons; the first is that today is actually my birthday, hooray (the big 2-4)! The second reason is that this is a recipe that I have developed for a contest! About a week ago, I received an email from Julie, a representative from Legends from Europe, about a Market [...]

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Sesame Snow Pea Salad

This dish was kind of one of those last-minute things. I went to the grocery store, never intending to come home with a bushel of beautiful snow peas, but you know how when you shop for food when you’re hungry and absolutely everything calls out to you? Apparently, my body was craving some perfectly green [...]

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Strawberry and Avocado Salad with Basil-Balsamic Dressing

I bake a lot, and I mean a lot. More than you guys see on this blog, since I bake for Etsy orders and favors for friends. That means there are always quite a bit of sugary treats lying about, and while delicious, it can get rather overwhelming. That’s usually about the time I start [...]

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German-Style Potato Salad

So, I’m not entirely sure how traditional this German-Style Potato Salad is. My brain just decided that since it had no mayonnaise, and instead bacon fat, it must be German potato salad. Good reasoning skills brain! This potato salad is served warm, which makes it all the more delicious because then the potatoes and bacon [...]

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