
Pine Nut Tarts with Rosemary Ice Cream and Glazed Figs
Fresh figs are one of my very favorite parts of summer. I love their mildly sweet flavor, and unctuously squishy texture. I also love that they work beautifully in both savory (prosciutto-wrapped, goat cheese-stuffed figs anyone?) and sweet applications. Today, it’s all about the sweet! I really love the combinations of both rosemary and pine [...]


