Comments on: Walter Sands’ Soft and Fluffy Sandwich Bread

By: Tres Leches Bread Pudding with Cherries | Spache the Spatula

Tres Leches Bread Pudding with Cherries | Spache the Spatula — Thu, 17 Jul 2014 10:01:01 +0000

[…] also used a loaf of my favorite homemade white bread (it’s great because the recipe makes two loaves—one for sandwiches, and one for this!), […]

By: Everything Hamburger Buns | Spache the Spatula

Everything Hamburger Buns | Spache the Spatula — Wed, 09 Jul 2014 10:10:27 +0000

[…] I made delicious fluffy sandwich bread a couple weeks ago, homemade mini bagels last weekend (they should make an appearance on the blog […]

By: Rachael

Rachael — Mon, 30 Jun 2014 03:51:23 +0000

Thank you so so much! It's kinda unreasonably fluffy, haha

By: Sarah

Sarah — Mon, 30 Jun 2014 02:54:16 +0000

So. Dang. FLUFFY! Seriously, I can plainly see that this bread is the epitome of softness and fluffiness. I reaaaaaally want like 5 pieces right now. LOL. And your photos! Gorgeous, gorgeous! Pinned.

By: Asparagus Gruyere Pizza with Garlicky Whipped Ricotta | Spache the Spatula

Asparagus Gruyere Pizza with Garlicky Whipped Ricotta | Spache the Spatula — Fri, 27 Jun 2014 17:11:28 +0000

[…] than that of my BBQ Chicken & Cheddar Pizza, for this one because well…I’m on a fluffy bread kick. The dough recipe is only slightly different, but I definitely left it a bit thicker when […]