http://www.atrae.org/dissertation-on-educational-management/ dissertation on educational management Mikey’s birthday was last week, so I baked him a giant version of one of his very favorite things.
http://www.atrae.org/how-to-write-an-essay-about-my-town/ how to write an essay about my town Mikey really like Oreos. I mean he really likes Oreos. As in, 1 serving for him is not the “recommended” 2 cookies; no, he eats an entire sleeve at a time.
write an essay on my ideal teacher A couple years ago, Amy (Mikey’s mom) gave us some cookie cake pans from William’s Sonoma that are supposed to mimic a giant Oreo. For some reason, this was the first time I’ve used them! I have to say, I like the idea of the pans more than the actuality of them, simply due to the fact that it is pretty much impossible to get all of the details seen in the pans to show up on the cakes. It was a point of frustration for me at first, until I remembered that sprinkles fix everything 🙂 ! However, I will say, that the problem was not getting the cakes out of the pans. They came out really easily, it’s just that the details got muddled.
http://iufrontvirtual.com/ghostwriter-hausarbeit-erfahrungen/ ghostwriter hausarbeit erfahrungen You could actually make this recipe with just a couple round, 9-inch cake pans, and it would probably look just as good.
http://www.atrae.org/chegg-homework-help-ask/ chegg homework help ask For the cake layers, I used the recipe that came with the pans, which is actually just a big ol’ brownie recipe (can you say delicious??). It’s chewy and rich and perfectly chocolatey. For the Oreo cream filling I went with a Swiss meringue buttercream that I added some crushed up Oreos to for delicious cookies n’ cream flavor. I love Swiss meringue butter creams because they are super fluffy, and super glossy. They taste silky smooth and look gorgeous (thanks to the beaten egg whites).
I’m actually really pleased with the way the finished cake looked and tasted, and Mikey loved it (Oreo-lover approved!). It doesn’t slice super pretty due to the copious amounts of frosting, and crackly brownie layers, but all is forgiven after a single bite. I do recommend having a glass of milk handy as this is rich one!