Spache the Spatula

Posts Tagged ‘baked goods’

This gingerbread is sticky, moist, and full of holiday flavor...even PUMPKIN! | spachethespatula.com #recipe Pumpkin Gingerbread December 3, 2015
This slightly sweet, nutty, yeast-less bread has a crunchy outside and a super tender inside. Serve it with a creamy Irish butter for ultimate enjoyment! spachethespatula.com #recipe Irish Soda Bread March 17, 2015
This super moist pound cake is fantastic for breakfast of brunch, or awesome for dessert when toasted and served with ice cream! | spachethespatula.com #recipe Coffee Maple Pound Cake March 10, 2015
These little donuts contain extra cocoa powder for a more chocolatey red velvet. A cream cheese glaze and lots of sprinkles make them extra cute! | spachethespatula.com #recipe Mini Red Velvet Donuts February 11, 2015